- OUTDOOR LIVING -
We are proud
to present
Weber® Gas Grills:
with a unique burner system that delivers even heating for consistently great cooking with no hot spots.
Scott's ® 4 Steps to a Beautiful Lawn



Regular fertilizing is the essential element of your yearly lawn care. Deep roots, quick spring greening, thick summer grass, and full, green fall grass are all a product of feeding your lawn every few months.

Ridding your lawn of crabgrass, weeds and insects are just as crucial. Your lawn is more able to grow to its potential when those problems have been confronted.

Use Scott's ® 4 Step Program to turn your lawn into the lush lawn you've been wanting.


Step 1 - Early Spring: Fertilize and control crabgrass

Step 2 - Late Spring: Fertilize and control dandelion

Step 3 - Summer: Fertilize and control insects

Step 4 - Early Fall: Fertilize
PORCELAIN-ENAMELED LID To ensure the lid will never rust, fade or peel, a porcelain-enamel finish is fired on at 1600º F. CAST ALUMINUM COOKING BOX Thick-walled aluminum casting delivers years of durability.
CROSSOVER® IGNITION SYSTEM This enables the user to turn on all burners with the push of just one button. ROBOT-WELDED CART Robot welding assures maximum sturdiness and durability.
WORK SURFACE Providing extra space for platter, utensils and sauces, the work surface is a real convenience. SIDE BURNER Some models come with a heavy-duty side burner that makes creating a side dish simple and convenient.
FUNNELED BOTTOM TRAY For easy clean-up, the funneled bottom tray directs cooking juices into a tidy catch pan. THERMOMETER Indicates the temperature inside the cooking box.
EASY-TO-READ FUEL GAUGE Every LP Weber® Gas Grill is equipped with a fuel gauge, eliminating the need to guess how much gas is left in the tank.


WEBER SPIRIT SERIES

Spirit E-310
3 Stainless Steel Burners 36,000 BTU-per-hour input Crossover ignition system Porcelain-enamel cooking grates Porcelain-enamel flavorizer bars Total cooking area = 611 sq. in.
Spirit E-210
2 Stainless Steel Burners 26,000 BTU-per-hour input Crossover ignition system Porcelain-enamel cooking grates Porcelain-enamel flavorizer bars Total cooking area = 528 sq. in.


WEBER GENESIS SERIES

Genesis E-320
3 Stainless Steel Burners
42,000 BTU-per-hour input
12,000 BTU-per hour input flush-mounted side burner
Electronic Crossover ignition system
Porcelain-enamel flavorizer bars
Porcelain-enamel cast-iron cooking grates
Total cooking area = 637 sq. in.
2 Stainless Steel work surfaces
Genesis E-210
3 Stainless Steel Burners
42,000 BTU-per-hour input
Electronic Crossover ignition system
Porcelain-enamel flavorizer bars
Porcelain-enamel cast-iron cooking grates
Total cooking area = 637 sq. in.
2 Stainless Steel work surfaces
Genesis S-320
3 Stainless Steel Burners
42,000 BTU-per-hour input
12,000 BTU-per hour input flush-mounted side burner
Porcelain-enamel flavorizer bars
Stainless steel shroud with a center-mounted thermometer, cast-aluminum end caps
Total cooking area = 637 sq. in.
2 Stainless Steel work surfaces
Genesis S-310
3 Stainless Steel Burners
42,000 BTU-per-hour input
Electronic Crossover ignition system
Porcelain-enamel flavorizer bars
Stainless steel shroud with a center-mounted thermometer, cast-aluminum end caps
Total cooking area = 637 sq. in.
2 Stainless Steel work surfaces


WEBER SUMMIT SERIES

Summit S-650
6 Stainless Steel Burners
60,000 BTU-per-hour input
12,000 BTU-per-hour input side burner
8,000 BTU-per-hour smoker burner
10,600 BTU-per-hour infrared rotisserie burner
9.5mm dia. stainless steel rod cooking grates
693 sq. in. of primary cooking area
2 Grill Out handle lights
Summit S-620
6 Stainless Steel Burners
60,000 BTU-per-hour input
12,000 BTU-per-hour input side burner
9.5mm dia. stainless steel rod cooking grates
838 sq. in. of primary cooking area
2 Grill Out handle lights
Snap-Jet individual burner ignition system
Stainless steel Flavorizer bars
Summit S-450
4 Stainless steel burners
Total cooking area = 650 sq. in.
48,800 BTU-per-hour input
12,000 BTU-per-hour input side burner
8,000 BTU-per-hour smoker burner
10,600 BTU-per-hour infrared rotisserie burner
Snap-Jet individual burner ignition system
1 Grill Out handle light
Summit S-420
4 Stainless steel burners
Total cooking area = 650 sq. in.
48,800 BTU-per-hour input
12,000 BTU-per-hour input side burner
Snap-Jet individual burner ignition system
9.5mm dia. stainless steel rod cooking grates
Stainless steel enclosed cart
1 Grill Out handle light


*Weber Grills, accessories, and products are manufactured and distributed for resale by Weber-Stephen Products Co.
 

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P.O. Box 345  Lititz, PA 17543  Fax 717-626-3335  Phone 717-626-3333